Recipe of Award-winning Sage and Onion Stuffing - Logo collection for you

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Before you jump to Sage and Onion Stuffing recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to sage and onion stuffing recipe. You can have sage and onion stuffing using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Sage and Onion Stuffing:

1. You need 2 tsp of butter or margarine.
2. You need 2 of Small Onions.
3. Get 2 cloves of garlic.
4. You need Handful of Fresh Sage.
5. Provide Handful of Fresh Parsley (Curly).
6. Take of Salt and Pepper.
7. You need 1 of Lemon.
8. Get 1 Cup of Vegetable Stock.
9. Prepare 150 g of Breadcrumbs.

Instructions to make Sage and Onion Stuffing:

1. Melt the butter in a frying pan.
2. Chop the onions and fry them in the melted butter until they begin to become transparent.
3. Add the garlic and the chopped sage, and fry a little more....
4. Once the sage begins to fry it should smell amazing! Season with salt and pepper..
5. Add the chopped parsley and the breadcrumbs, turn off the heat..
6. Zest the lemon..
7. Add vegetable stock until the mixture begins to bind together. Now it's ready to stuff a chicken, or to make into stuffing balls to cook in the oven for 20 mins..

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